Product Details
- Made With Roasted Peanuts And Very Little Amount Of Salt And Sugar. 100% Non-GMO / Gluten Free / Vegan
- 8g Of Protein, 16g Of Healthy Fats, 0g Trans Fat & 0mg Cholesterol Per Serving Of 32g.
- Oil Separation Is Natural Process In Peanut Butter, STIR WELL BEFORE USE For Best Texture And Consistency.
- Manufactured Under US FDA, APEDA, BRC, FSSC, HALAL, KOSHER, FSSAI, GMP, ISO 22000 Certified Facility, Under Strict Quality Control
Alpino Classic Peanut Butter, 0.250 kg, Crunch
Alpino came into existence when six friends came together. Chetan Kanani, Priyank Vora, Hiren Sheta, Milan Gopani, Mahatva Sheta and Umesh Gajera concluded that Indians needed an excellent source of nutrients. As a result, they launched the Alpino food company. It's an Indian brand and one of the first purveyors of high protein health foods in India. They offer a range of products like Peanut Butter, Super Muesli, Apple Cider Vinegar and Organic Green Tea.
Alpino offers a range of peanut butter products rich in protein. There are about 16 variants of peanut butter, among which Alpino Classic Peanut Butter Crunch is very popular. Classic Peanut Butter contains 24 % protein with a maximum weight of 2.4 kg. This peanut butter offers a lot of health benefits along with great taste and shelf life. The Alpino Peanut Butter Crunch contains roasted peanuts sourced from farms in the fertile land of Junagadh, Gujarat.
Key Ingredients of Alpino Classic Peanut Butter
Alpino Classic Peanut Butter is a 100% natural and vegan food product. This Classic Peanut Butter is manufactured with the following key ingredients.
- Roasted Peanuts (Gluten-Free, Non-GMO, and Vegan)
- Sugar
- Hydrogenated Soya Oil
- Salt
- Emulsifier (E471- 100% Plant-Based)
Key Benefits of Alpino Classic Peanut Butter
Alpino Crunchy Peanut Butter has excellent health benefits if you use it regularly. If your normal diet has a shortage of protein, then adding Peanut Butter Alpino can compensate and also provide additional micronutrients essential for maintaining a healthy body. The key benefits of Alpino Peanut Butter Crunch include,
- Boosts Energy
- Good for heart and bone health
- Improves the body’s natural immunity
- It keeps you full &; satiated for a longer time
- Helps in weight management
- Promotes lean muscle growth
- Lowers bad cholesterol (LDL) levels
- Reduces risk of diabetes
How to Use of Alpino Classic Peanut Butter
This legendary Classic Peanut Butter is ideal for usage in the morning to get instant energy. Individuals who exercise in the morning can eat it pre-meal and boost their energy for the upcoming gym session. The protein available in Classic Peanut Butter helps in muscle recovery after an intense workout. Instead of gulping Alpino Peanut Butter Crunch directly, you can balance it by adding some quantity in a protein shake or smoothie or spreading it on a bread toast. Alpino Classic Peanut Butter can also be taken as an evening snack to avoid eating junk food outside and get instant energy that will rejuvenate you for late evening activities. Finally, stir it well before each usage.
Safety Information of Alpino Classic Peanut Butter
You must follow the following safety precautions before and during the use of Classic Peanut butter.
- Keep the Classic Peanut Butter bottle in a cool, dry and clean place
- Avoid direct sunlight
- Keep the lid of the bottle tight once opened
- If you are allergic to peanut or soya, please don’t use this product
- Use the product in moderation
- Consume the product within 18 months from the date of manufacturing
Why to Choose?
The below reasons make the Alpino Classic Peanut Butter purchase worthwhile.
- The product has roasted peanuts and is 100% vegan
- The product has no trans fat
- Classic Peanut Butter has 25% protein per serving of 32g
- It has a 100% plant-based protein
- It contains vitamin B3, E and B6
- It contains fibre which is excellent for digestion
- The product is completely gluten-free
- The oil separation is done through a natural process
- The product is manufactured in US FDA, BRC, APEDA, FSSC, HALAL, KOSHER, FSSAI, GMP, ISO 22000 Certified Facility, under strict quality control
- The product has the least amount of salt and sugar
- The product has no cholesterol
- The taste is excellent and crunchy
- It boosts your energy instantly
FAQs
1. What is Peanut Butter?
2. Why should you eat Peanut Butter?
- Works an energy booster
- Full of nutrition and makes you feel fuller longer
- Good for bone health and heart health
- Boost immunity
- May prevent cancer
3. What is the best time to eat Peanut Butter ?
4. Is Peanut Butter good for weight loss?
5. What is the healthiest Peanut Butter to eat?
Buying Guide
1. What are the signs of protein deficiency in a body?
- Loss of muscle mass- Protein aids in maintaining the density and strength of bones. If you are experiencing loss of muscle mass, muscle weakness, muscle pain means you are not giving your body enough protein.
- Hair, skin and nail issue- Protein plays a major role in keeping your hair, skin and nails healthy. Protein deficiency can cause weak, brittle nails. It impacts the skin and makes it cracked and dry. It also makes your hair fade and thin.
- Increased risk of infections and bone fractures- A low protein diet can increase the risk of infections, bone fractures, bone weakness and even osteoporosis. Protein is essential to support bone metabolism and calcium absorption.
- Fatty liver- Fatty liver is the most common symptom of protein deficiency. The condition may develop into inflammation, fatty liver disease and liver scarring, if left untreated.
- Irregular menstrual cycle- The most common reasons most of the women suffer from infertility and irregular periods because of PCOS ( Polycystic ovary syndrome). Insulin resistance affects 50% to 70% of women with PCOS. High carb diets/high sugar, low protein can contribute to insulin resistance, inflammation, fatigue and weight gain that disturb the balance of hormones that are required to sustain a regular cycle.
2. What are the major things to consider when buying a peanut butter?
- Look for natural, organic variety- Roasted peanuts are used to make peanut butter but along the way there are certain unhealthy ingredients are used. One thing to consider when buying peanut butter is to always choose natural, organic, non-hydrogenated peanut butter.
- No Added Sugar- Added sugar is found in most of the manufactured peanut butter to make it tastier for the consumers who prefer a more sugary version. Make sure you don’t opt for the “natural variety” that contains about 3 to 5 grams of added sugar, which is equal to 1 tbsp per 2 tbsp serving. Choose the one that is free from sugar in any form, ranging from molasses, corn syrup to stevia and honey etc.
- No Added Oils- Hydrogenated oil and palm oil in your peanut butter is a source of trans fats, which are responsible for strokes, heart diseases and other high cholesterol related issues. A healthy peanut butter variety should not contain no trace of above mentioned oils.
- Less Ingredients- Remember, the less the ingredients, the better it is. Look for the peanut butter with less ingredients, which should only include peanuts and no added preservatives in the form of excessive salt and sugar. Avoid the one with “reduced fats”.