Ingredients
Organic onion.Dimensions
dimensions: 8 x 7.5 x 1.3 indimensionsIn: 8 x 7.5 x 1.3 in
dimensionsCm: 20.3 x 19.1 x 3.3 cm
Weight
weight: 1.05 lbweightLb: 1.05 lb
weightKg: 0.48 kg
- Member Owned Since 1976
- Responsible to People and Planet
- USDA Organic
- Kosher
- Non-Irradiated
- Certified Organic by QAI
- Origin: United States
- Botanical Name: Allium Cepa
The taste and health benefits of onions have been appreciated for all of recorded history, and today onions are found in virtually every cuisine throughout the world. There are many varieties, and they play many roles--from primary ingredient to condiment to seasoning.
ONION GRANULES - Frontier Co-op Organic Onion Granules (Allium cepa) are made from dehydrated, ground onions. This is a popular shortcut for situations calling for raw onions, saving you time while delivering strong onion aroma and flavor.
A FLEXIBLE ALTERNATIVE - These onion granules are ready to use. They cut preparation time by delivering great onion flavor without the cleaning, rinsing, peeling, and dicing! Small in size, these onion bits blend well in any prepared dish or sauce and they have a long shelf life. No tears and no cut fingers! They are also a great salt alternative.
FLAVORFUL &; AROMATIC - Frontier Co-op Organic Onion Granules deliver a tearless aroma with a pungent flavor. These onion granules provide a combination of sweet and spicy tastes that leave a zesty aroma to many prepared dishes.
ORGANIC FROM THE U.S. - Frontier Co-op Organic Onion Granules are sourced from the U.S. using clean techniques that deliver maximized aroma and flavor. Our dehydrated, diced onion granules are 100% organic, Kosher certified, and non-irradiated! There are no artificial chemicals or additives used at any stage of harvesting and manufacturing.
ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products.